Waffles with rhubarb

Waffles with rhubarb


The ingredient of Waffles with rhubarb

  1. 1 bunch rhubarb, trimmed and chopped
  2. 1/4 cup caster sugar
  3. Zest and juice of 1 orange
  4. suitable pinch field ginger
  5. 4 waffles
  6. 4 scoops vanilla ice-cream

The instruction how to make Waffles with rhubarb

  1. Place rhubarb, caster sugar, yellowish-brown rind, 2 tablespoons juice, and ginger into a saucepan greater than medium-high heat. Bring to the boil. edit heat to low and simmer, partially covered, for 5 minutes.
  2. Meanwhile, toast the waffles and place onto serving plates. Top each waffle with rhubarb mixture, and assist afterward a scoop of ice-cream.

Nutritions of Waffles with rhubarb

calories: 407.734 calories
fatContent: 19 grams fat
saturatedFatContent: 7 grams saturated fat
carbohydrateContent: 47 grams carbohydrates
sugarContent: 25 grams sugar
proteinContent: 11 grams protein
cholesterolContent: 90 milligrams cholesterol
sodiumContent: 931.09 milligrams sodium

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