Chorizo and blue cheese toasts

Chorizo and blue cheese toasts

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slope your deli meats into tasty ideas for canapes.

The ingredient of Chorizo and blue cheese toasts

  1. 1 chorizo sausage
  2. 1 tbsp olive oil
  3. 1 French bread fasten pin (baguette) into 12 x 1cm-thick slices
  4. 100g blue cheese, softened
  5. 3 large green pimento-stuffed olives, quartered

The instruction how to make Chorizo and blue cheese toasts

  1. Cut a chorizo sausage into 1cm-thick slices. Heat olive oil in a frying pan. amass the chorizo and cook until golden. Preheat grill a propos high. Cut a French bread attach (baguette) into 1cm-thick slices. Toast out cold asleep grill until golden. Top as soon as softened blue cheese, chorizo slices and large pimento-stuffed green olives, quartered.

Nutritions of Chorizo and blue cheese toasts

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