agree to melted ham and cheese in the region of toast to the neighboring bordering level as soon as this French-inspired version.
The ingredient of Petits croques-monsieur
- 3 long bread rolls
- 1 tbsp Dijon mustard
- 100g piece gruyere, unquestionably thinly sliced
- 125g shaved ham, thinly sliced
- 3 eggs
- 180ml (3/4 cup) milk
- 60ml (1/4 cup) pouring cream
- 2 tbsp vegetable oil
- 40g butter
- 24 cornichons (small barbed gherkins)
The instruction how to make Petits croques-monsieur
- Trim ends of rolls, after that cut into 24 x 7mm-thick slices and go forward past mustard. culmination half the bread slices past a accrual each of cheese and ham, then sandwich together in imitation of the remaining bread. enhance a toothpick into the centre of each sandwich to secure.
- stir up eggs, milk and cream together in a small bowl and season later than sea salt and freshly field black pepper.
- Heat half the oil and butter in a non-stick frying pan greater than medium heat. Dip the sandwiches into the egg mixture, one at a time, allowing the excess fusion to drain off, after that fry for 1 minute or until golden. Remove the toothpick, then outlook over and cook for a further 30 seconds or until golden. Transfer croques-monsieur to a baking paper-lined oven tray, later repeat next the steadfast sandwiches.
- Preheat oven to 190u00b0C. following ready to serve, culmination each croque-monsieur similar to 2 cornichons and tie a piece of string approximately each sandwich. Cook in the oven for 10 minutes or until warmed through. assistance immediately.
Nutritions of Petits croques-monsieurcalories: 492.579 calories
fatContent: 27 grams fat
saturatedFatContent: 12 grams saturated fat
carbohydrateContent: 44 grams carbohydrates
sugarContent: 27 grams sugar
proteinContent: 18 grams protein
cholesterolContent: 164 milligrams cholesterol
sodiumContent: 1168.11 milligrams sodium